Stuffing

Thanksgiving sides! What else you gonna do when your Turkey is roasting in the oven, right  But make it before the turkey goes into the oven lol cause it is delicious to stuff the turkey with for great flavor! Ingredients: 500gr. minced pork 1 chopped onion Half sprig of sage Handful of chestnuts Dried cranberry’s 1…

Turkey gravy

Thanksgiving sides! What else you gonna do when your Turkey is roasting in the oven, right  When you buy a turkey there are mostly guts (insides) with it if not ask for them! Don’t need to throw them away cause you can use them for rich turkey flavor in the gravy. Ingredients: 2-3 big onions 2…

Turkey

4-6 people Ingredients: 3,5 kg turkey with giblets(separated to use for the gravy, see recipe) Flavored butter (see recipe) 1/3th of the stuffing (see recipe) 4 clementine’s few figs of sage few figs of rosemary few figs of thyme 1 tsp nutmeg sea salt & ground pepper Directions: Get your turkey out of the fridge 2 hours before going into the…

Cookie dough truffles

Cookie dough, who doesn’t love it? chocolate truffles who doesn’t love those? So take it in right now, combine the 2 and you have the ultimate ‘truffles’  Cookie dough truffles 🙂 For my newer followers, this is part of the Recipe swap club where I am a member at. Each month if you want to…

BBQ Jack&Coke Ribs

Never can’t  get enough of Ribs, especially on the grill off course!  When your relaxing and grilling you just need a nice drink. My to go to is a good cold Jack&Coke. So came to the idea to mix best of both worlds; Ribs with Jack&Coke flavor! I just made my bbq sauce and add…

Halloween Hot Dog ‘Mummies’

I wish y’all a fantastic and spooky Halloween festive! , I was inspired by all snacks, candy’s and other Halloween food on Instagram and other feeds. So I had to make some too 🙂 There are so many fun and tasty foods around it was hard to choose for me, however suddenly my eyes saw these…

Halloween graveyard cake

In the USA and other country’s it is already a tradition to celebrate Halloween big time! So as you might know, I am from The Netherlands and Halloween is not that big here, but its becomes more popular every year. We talked about celebrating Halloween now for the first time! Always in for some fun!…

Quinoa Buddha bowl

What is a Buddha bowl? This is what I asked myself as well when I heard the name. Buddha bowls are colorful bowls usually composed of vegetables, healthy grains, and protein  are one of this year’s top emerging food trends. They’re also known as hippie bowls or macro bowls (for all the macro nutrients they’re stuffed with), and…

Curry Steamed Mussels

Moules au curry, a french classic! My father in law had eaten this on his trip in France long time ago, he told me that were the best mussels he ever had. Now he didn’t know the recipe and it was guessing to the ingredients.  I think I came close with this recipe since when…

White chocolate Cheesecake

I made this cheesecake for my birthday party! A no bake cheesecake, easy and quick to make. When the preparations are done, it only need to set in the fridge for 2-4 hours. Mostly I make this cheesecake one day before and I use  a 24 cm spring form. This is a new creation based on…